These are pictures from the pot lunch my friend had at work. The chicken biryan is made by me. They sent some potatoes made with poppy seeds (khus khus) called alu-posto in Bengal, back for me as a return treat. They had a variety of food. There was this lovely salad, mutton from 16 Ballygunge Place, chicken Biryani, chicken bhuna, , parathas, cauliflower, alu-posto, loads of Bengali sweets, and misti doi (sweet yogurt).
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